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Hydrabadi Dum Biryani
Specialist

Chicken 65

Chicken 65 is a spicy, deep-fried chicken dish originating from Hotel Buhari, Chennai, India, as an entrée, or quick snack.


Chicken 65

Hyderabadi Chicken Dum Biryani

Hyderabadi biryani, also known as Hyderabadi dum biryani, is a style of biryani from Hyderabad, India made with basmati rice and chicken and cooked with the dum pukht method. Originating in the kitchens of the Nizam of Hyderabad, it combines elements of Hyderabadi and Mughlai cuisines.


Hyderabadi Chicken Dum Biryani

Hyderabadi Mutton Dum Biryani

Hyderabadi biryani, also known as Hyderabadi dum biryani, is a style of biryani from Hyderabad, India made with basmati rice and goat meat and cooked with the dum pukht method. Originating in the kitchens of the Nizam of Hyderabad, it combines elements of Hyderabadi and Mughlai cuisines.


Hyderabadi Mutton Dum Biryani

Hyderabadi Egg Dum Biryani

Hyderabadi biryani, also known as Hyderabadi dum biryani, is a style of biryani from Hyderabad, India made with basmati rice and egg and cooked with the dum pukht method. Originating in the kitchens of the Nizam of Hyderabad, it combines elements of Hyderabadi and Mughlai cuisines.


Hyderabadi Egg Dum Biryani

Hyderabadi Veg Dum Biryani

Hyderabadi biryani, also known as Hyderabadi dum biryani, is a style of biryani from Hyderabad, India made with basmati rice and vegetables and cooked with the dum pukht method. Originating in the kitchens of the Nizam of Hyderabad, it combines elements of Hyderabadi and Mughlai cuisines.


Hyderabadi Veg Dum Biryani

Special Chicken Makhhanwala

Special Chicken Makhhanwala is popular not only in India but its a globally loved dish. Its origins can be traced back to Delhi, during the Mughal rule.


Special Chicken Makhhanwala

Special Gavran Mutton

Special Gavran Mutton


Special Gavran Mutton

Special Kabuli Chicken

Chicken pieces are marinated, sautéed and then cooked with the rice in aromatic spices.


Special Kabuli Chicken

Special Kheema Paratha

Keema Paratha is an Indian flat bread stuffed with spicy Mutton mince.


Special Kheema Paratha

Special Mutton Kheema

Keema or qeema is used in a variety of dishes such as a stewed or fried curry dish of mutton with green peas or potatoes.


Special Mutton Kheema